Ethical manufacturing in fashion as India embraces fair trade handloom campaign

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We are a noodle company in India, where we produce fair trade noodles for the export market. To make full use of our potential, we want to maximize our production capacities and increase our international export. Fair trade noodles Amdo Food Company started in in a village house in India, when Tibetan refuge mr. Chodak Gyatso decided to start producing noodles to make a living. Over the years, our local sales in India have increased steadily and we sell noodles across the country.

We are certified under the Fair Trade Original standard, fair trade company in india well as various others, since In our production facilities, we manufacture some 28,6 tons of noodles per month.

The maximum capacity in our current factory is some 36,4 tons, which means there is limited potential for upscaling in our current facilities. However, in order to maximize our potential and to increase the market share of fair-trade noodles, we do want to increase our international export and scale up our business.

Maximizing potential We are now facing two issues that are vital to increase our business and maximize the sales of fair trade and sustainable noodles internationally, and we are looking for advice. The capacity for growth in our current factory is limited. We need to produce more efficiently, either by using different techniques or machines, or by making use of fair trade company in india factory with more production facilities. We are also interested in finding out more about potential financial solutions such as subsidies and funds for investments to invest in these new facilities, equipments of techniques.

Now, some 15 percent of our produce is exported to the Netherlands as fair-trade noodles. We believe there is potential for growth here as we do see a wide demand for fair trade products.

We would like to get in touch with potential buyers of fair-trade noodles across the globe. We are fair trade company in india interested in exporting our organic and certified noodles to countries outside of India, but we are also looking for opportunities to expand within our domestic market. We welcome advice and suggestions, as well as links to funds or subsidies that may help us further. If you have an idea, please get in touch with us! Create item challenge solution event library item. Fair trade noodle producer Amdo wants to scale up production and export.

International expansion In our production facilities, we manufacture some 28,6 tons of noodles per fair trade company in india. Proposed solutions 0 Show more solutions Show fewer solutions. Written fair trade company in india Suzanne van Huijgevoort on www. Do you want to comment on this challenge?

Latest comments Show more fair trade company in india Show fewer comments. Fair trade noodle producer Amdo is looking for ways to scale up its production and export. Do you have suggestions? Tenzing Wangchuk Managing Director. Decent work Those that are able to work should have access to proper work opportunities under decent conditions. These jobs should stimulate economic growth without causing damage to the environment.

In addition, energy should be produced more efficiently and waste will have to be dealt with in an environmentally friendly manner. Add challenge Add solution Add event Add library. This website uses cookies. By using this website or cliking on 'Agree' you agree with this.

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The trip provided the valuable opportunity to witness first-hand the impact Fairtrade has on workers, their families and the communities they live in. The group, made up of Adele Ward, Hayley Mussell, Jane Becker and Mark Bagwell, learnt about organic farming methods, experienced tea picking, and met some incredibly enthusiastic and hard-working people while enjoying the beautiful landscape. Here the team recount their experiences of an extraordinary trip.

Shortly after touching down in India, we visited an organic tea plantation at the Chamraj Estate. We were taken on a tour of the tea plantation and it was overwhelmingly beautiful — amazing vivid greens interspersed with contrasting purple jacaranda plants. The plantation was adorned with wondrous wildlife. To our amazement we discovered three herds of strong and beautiful Indian bisons naturally grazing amongst the tea bushes.

We also visited the local school and hospital to understand how Fairtrade funds have made an impact in the local community. Despite being hidden in mountains of the Nilgiris, the health care services offered are of a high standard. All locals have access to quality healthcare and, with the hospital having its very own ambulance, also have quick access to the nearest major hospital.

We were hugely impressed with the level of education; the school subjects covered even include digital technology and coding. Remarkably all lessons are taught in English too, ensuring the children are ready for the modern world. These facilities not only support the tea workers but expand their reach across the 27 surrounding villages. We started day two, by heading back to the Chamraj factory to observe the tea being processed that was picked the day before.

The tea is carefully tended to and cared for by all of the workers and it was fascinating to see how some of the techniques are the same today, as they have been for decades.

Following the factory tour, we visited the beautiful Korakundah Tea Estate, a large organic tea plantation that Clipper has worked in partnership with for many years. It is the highest tea estate in India, at ft. Stepping out of the car, we were instantly amazed at how beautiful it was, the flowers and fauna and sound of birds make it a very natural and peaceful place. Parts of this large estate are surrounded by thick forests which make it an incredible environment for wild animals and of course, tea growing.

We were lucky enough to visit the tea fields and see some of the tea pickers — the job they do is so highly skilled. They pick the leaves quickly yet very delicately and with absolute precision. This was something we tried to turn our hand to, which only proved the point on how difficult it is and what great work they do! Not only did we get the chance to see the incredible tea planation, but scattered throughout, we were also shown some of the different crops and plants they are growing including organic chamomile, eucalyptus and rhododendrons, pine trees and acacia trees.

In extra community projects, the estate is continually looking at other things to farm, from growing vegetables for workers, through to organic fertilizers and vegetables for cattle feed. The remoteness of this estate really adds to its charm, everything is so well maintained, considered and thought through, from the schooling, farming techniques through to the solar-paneled street lights, it was a magical place that we were so honoured to visit.

Visiting the Welbeck Estate, a dedicated organic tea producer situated in the Nilgiri Hills, was a fascinating experience.

The year-old estate was one of the first Fairtrade certified tea gardens in India in and Clipper is its main customer. As a result, the estate and its workers receive significant support from Fairtrade.

Here we met with the Fairtrade Committee who decide which areas to allocate Fairtrade funding towards — the committee is currently focused on providing refrigerators to families on the estate, which is set to make a huge positive difference to their lives. Fairtrade premiums are helping to support the workers at Welbeck in many different ways, including providing equipment and facilities for schools, and financially supporting maternity leave, sick leave, medical care and gas connections for cooking.

We were delighted to be invited back to the Kotada estate. It provided a great opportunity for me to reconnect with old friends and hear about their lives. I was reminded of the sheer amount of effort and hard work that goes on behind-the-scenes in tea making.

Every worker goes over and above to meet the factory needs. The visit was highly insightful. The estate managers offered us an overview of the challenges and opportunities they face, from low yield due to poor weather conditions was a very challenging year for drought in the region , to staff recruitment, retention and wage increases.

Meanwhile demand for quality tea, including organic and ethically traded, continues to rise. The school children performed dance and drama when we arrived which was a joy to watch. Everything at the school is Fairtrade funded, including an English-speaking teacher. Whilst visiting the Burnside Estate we heard about the other great initiatives made possible by the Fairtrade premium, including mushroom cultivation so that workers can be more self-sufficient and grow their own vegetables.

There are also cows on the estate partly funded by Fairtrade, allowing workers to sell milk and generate an additional income, increasing their independence. The Fairtrade fund also went towards a new Tailoring Hall with five sewing machines to train adults and older children from the estate and neighbouring villages to sew.

Clipper Teas is committed to fair and ethical tea sourcing across its supply chain. More UK consumers are embracing healthier snacking, new survey reveals. This site uses cookies: